Meat chopper is composed of cutting pot, knife shaft, frame and electric control system. The cutting pot is rotated by the motor and the reducer at a low speed, and continuously feeds the knife group. The chopper chops, mixs and emulsifies the raw materials to prevent the myoglobin, fat and other nutrients in the raw materials from being oxidized and destroyed, so as to retain the original color, flavor and various nutrients to the greatest extent.
The whole machine is made of stainless steel, reasonable design, compact structure, beautiful appearance and easy to clean. The main components are processed by machining center to ensure processing accuracy, and the blade is sharp and durable. High speed stable operation, and the material chopping, emulsifying effect is good. The imported bearings and motors are selected to meet the European standard, with strong anti-overload capability, the speed can reach 4500 rpm, and the emulsification effect is improved, has high yield and good effect.
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